It'll look great - but don't eat it!
Read More »Tag Archives: Food
BC Radio Live: Authors Ann Vileisis and James D. Stein, Psychedelic Garage Rockers Crazy Mary
From kitchen gardens to garage rock, with numbers in between...
Read More »Book Review: Guinness – The 250-Year Quest for the Perfect Pint by Bill Yenne
Beer expert Yenne has written an engaging book about one of the most famous beer companies in the world.
Read More »Book Review: Beer & Food: An American History by Bob Skilnik
This book would be a valuable asset to anyone interested in the history of beer in America.
Read More »Book Review: Animal, Vegetable, Miracle by Barbara Kingsolver
If we are what we eat I would want to come from Barbara Kingsolver's garden...
Read More »Interview with Charles Wilson, co-author of Chew On This: Second Part of a Two-Part Interview
"I have been encouraged recently by a willingness on the part of the media to challenge the fast food chains."
Read More »Interview with Charles Wilson, Co-Author of Chew On This: First Part of a Two-Part Interview
A book I'd suggest you not read while at McDonald's, unless you have a strong stomach and love irony.
Read More »Book Review: Milking That Crazy Cow: a Century of Cereals edited by Marty Gitlin and Topher Ellis
A sweetened crunchy reference book for breakfast reading.
Read More »Book Review: Hunger: An Unnatural History
A wonderfully written exposition on and exploration of the primal experience of hunger.
Read More »Zagat’s 2006 America’s Top Restaurants Guide Is Out
Americans eat more meals out - the food is better - the service is not.
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