"A sinister cabal of superior writers."
I am a New York production designer who loves food and the pleasures of mining the past and sharing what I find along the way. I love getting all the details right and enjoy discovering what was eaten, on what, and by whom throughout history... be it 5 years ago or 5,000, here in the USA or Timbuktu!
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MFK Fisher and the art of eating.
A small history of cherries in England — and a recipe!
The blogosphere is the biggest cookbook in the world.
The woman behind the Kentucky Derby's famous sandwich, The Benedictine.
BC Writer of the Week
