Tags : “Cookbooks and Food” - Page 2

Chanukah crafts and recipes are just for starters in this new, beautifully illustrated book.

Review in Books — by Barbara Barnett — on Nov 30, 2008

Everything that grows here is … blessed … And it is the most ethereal, delightful, delicious thing I’ve ever had. – The Iron Chef

Review in Video — by Lou Novacheck — on Nov 30, 2008

The Manolo Blahnik of cookbooks: lavish and practical at the same time.

Review in Books — by Maggie Ball — on Nov 15, 2008

Colourful, easy to make food that is as attractive as it is delicious.

Review in Books — by Maggie Ball — on Oct 06, 2008

"Hosting casual entertaining is a gift that you give to others."

Interview in Books — by Dorothy Thompson — on Sep 26, 2008

This is not a diet I could live with and certainly will not work for everybody.

Review in Books — by Lynda Lippin — on Aug 31, 2008

A fresh and easy take on Indian cuisine.

Review in Books — by Maggie Ball — on Jul 25, 2008

A cute gift book for bibliophiles, if not food for thought.

Review in Books — by Maggie Ball — on May 29, 2008

A fun book that every toker should get their sticky green fingers on.

Review in Books — by The Masked Movie Snobs — on Apr 18, 2008

Guiliano believes, and I have to agree, that even in America we can lose weight and enjoy ourselves as the French do.

Review in Books — by Lynda Lippin — on Mar 06, 2008