What I Ate Today
Breakfast
- 2 cups of Wheaties (Red Sox pitcher Josh Beckett on the box)
- 1 1/4 cup of skim milk
Calories: 300
Fat: 2 grams
Snack
- 1 apple
- 1 fat free yogurt (black cherry, my favorite)
Calories: 150 (assuming 50 for the apple)
Fat: 0 grams.
Lunch
- 2 slices of whole wheat bread
- 4 slices of lean turkey
- 2 servings of fat free mayo
- Mustard
- 1 can of Safeway brand Noodle Mania chicken soup
Calories: 450
Fat: 8 grams
Snack
- 1 apple
- 1 fat free yogurt (strawberry, my second favorite)
Calories: 150 (again assuming 50 for the apple)
Fat: 0 grams.
Dinner
- 2 slices of whole wheat bread
- 4 slices of lean turkey
- 2 servings of fat free mayo
- Mustard
- 1 can of Safeway brand Noodle Mania chicken soup
- 4 pickles
Calories: 450
Fat: 8 grams
Total Calories: 1,500
Total Fat: 18 grams
I should mention, also, that somewhere between lunch and the second snack, I had approximately five tortilla chips that were neither low fat nor low calorie. However, I had five of them and stopped, so I feel okay about that. If you have a problem with it, please get the hell off my back.
Exercise: None. My body is dead after lifting on Tuesday. I probably won't get back to the gym until Friday, at which time I will begin regular lifting every other day, and hopefully cardio 4-5 times per week.
Starting weight: 299
Lowest weight: 295
Current weight: 298
Pounds lost but then gained back: 3
Total pounds lost: 1
I should mention that I am tinkering with new ideas to add to the top of these posts. The food log is still one of the most important parts of this whole thing.
So I wanted to add more things like it. I work in the newspaper industry, and still have to lay out pages at least once a week. We are constantly being told about entry points and breakout items: information boxes that enable a reader to get the feel of a story without actually reading the story. As a writer, I absolutely hate that stuff, but as a designer and reader, I am always grateful. So yeah, I am tinkering with different items on the top of the posts. As you can see today, I've installed a pound-counter that details the weight loss to date. As I am planning on weighing in nearly every day, this could be a very useful box for readers. See, I am always aiming to please. If you have any other suggestions for breakout information, feel free to let me know.
Okay, on to the day. As you can see, 1,500 calories, under 20 grams of fat. I am quite happy with those numbers. Wednesday was a day of honest effort in regards to eating well. I knew I fell off the wagon a few times in the early going, so I made the conscious choice to buckle down and count the calories as closely I could.








Article comments
1 - Purple Tigress
May I reiterate that your total calorie intake sounds kind of low.
The kind of fruit/vegetable servings you choose do not serve you well.
Have you consulted with a physician nutritionist regarding your diet?
Pickles do not count as a vegetable serving.
What about the total sodium count?
Where are you getting your vitamin C?
Vitamin A from dark green leafy vegetables?
Why not a vegetable soup particularly one with a clear broth or tomato base instead of chicken noodle?
Instead of two cups of cereal, how about one cup and servings of fruit like bananas or apples or half a grapefruit on the side?
Why not substitute one or two slices of meat with a tomato or some greens?
Perhaps your cravings result from unhealthy overall choices because you are focusing on a quick weight loss over a slow and healthy one.
Frankly, this is the most unscientific diet for a science section feature.
The key to losing weight is changing habits and eat less and exercise more. Pretty simple.