Book Review: Carbavoid: The Fuel For The Future by Cindy Fleck Howlett

By now it should be common knowledge that there is an obesity epidemic in the United States. Unfortunately, as time goes on, the problem keeps growing larger and larger. (Sorry, I just couldn’t resist this one!) To make matters worse, children are seriously impacted by this trend. Experts are predicting that this current generation of youngsters will have shorter life-spans than their own parents. Many life-threatening illnesses and chronic health conditions are directly attributable to excess body weight. Among these are type 2 diabetes and heart disease. Their onset is appearing at younger and younger ages. This is sobering news.

Obviously something needs to be done — sooner rather than later — to halt and reverse this reality. A major predicament in dealing with this issue is that people truly don’t understand what is at stake, how they are creating and are responsible for health compromises in their own lives as well as their children’s and ways they can turn things around to live healthier, more active, fulfilling existences. Education is the key to initiate change.

In her new book, Carbavoid: The Fuel For The Future, Cindy Fleck Howlett, a nurse anesthetist who is on a crusade to combat the escalating incidence of obesity and diabetes, especially in children, addresses this subject in an easy-to-read, simple-to-understand manner. Written to appeal to both kids and adults, Fleck Howlett uses the analogy of maintaining a highly cherished sports car to how we should care for our bodies. She explains that both require the right fuels, oil, water and upkeep in order to perform at their most optimum levels. Continuing on, Fleck Howlett breaks down the components of a healthy diet (for humans) and clarifies the importance of eating the appropriate blend of proteins, fats and carbohydrates.

She further differentiates between the “good” fats and carbohydrates to take in and the “bad” ones to avoid. A thorough explanation is provided. Her synopsis of the types of foods that cause sugar spikes and what transpires in the body as a result educates the reader as to why it is of utmost importance to eliminate certain foods (bad carbohydrates) from the diet. This is the gist of the book: Avoid sugar spikes and you will avoid obesity and type 2 diabetes. Eat a healthy combination of foods and you will improve the quality of your life.

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Article Author: Debbie Friend

Debbie Friend lives in the Chicago area. She owns and operates LifeCurrents, a company which provides unique, entertaining and enjoyable stress management programs to a wide range of audiences. Debbie has a Master of Science degree in Exercise Physiology …

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  • 1 - DebbieFriend

    Feb 29, 2012 at 8:28 pm

    Good answer!

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