Food bloggers rally around Dorie's cookbooks creating groups like Tuesday's with Dorie for Baking from My Home to Yours or the latest French Fridays with Dorie to celebrate her latest cook book Around My French Table. The intent is to celebrate these books, encourage one another to try new recipes from the books, share photos and commentary but not the recipes, so that others will make the purchase. Well, it worked on me. I actually purchased both! It was reading Ethan Adeland of the food blog Tastes Better with Friends that pushed me to decide that I could no longer do without them.
I have a serious sweet tooth and Baking from My Home to Yours satisfies any craving I could have and more. It is inspiring, but the recipes are within reach of any home cook. I highly recommend adding this book to your collection, and, if you don't collect cook books, this is an excellent start!
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