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Author Archives: Joelen

Cauliflower Curry

The blend of spices is spot on and it's a flavorful vegetarian dish that holds it own... Read More »

Pumpkin Ricotta Stuffed Shells

Pumpkin with a blend of cheeses and herbs makes a delicious filling for jumbo shells. Read More »

Baked Buttermilk Donuts

These Baked Buttermilk Doughnuts were fun for the kids and moms who enjoyed glazing, topping, and decorating them! Read More »

Warm Lentil & Pasta Soup with Pancetta

Lentils are seasoned with the saltiness of bacon and pancetta while pasta adds texture and bite in this hearty soup. Read More »

Apple Cider Glazed Pot Roast

This Apple Cider Glazed Pot Roast will have you taste the best of fall and the best part is it takes little effort to get it on the table! Read More »

Smoked Salmon Frittata

Studded with creamy goat cheese, fresh dill, scallions and chunks of smoked salmon, this frittata is perfect any time of day. Read More »

Pesto Baked Salmon

Pesto and salmon is a classic pairing for a great dinner... Read More »

Pork in Sherry Mushroom Sauce

Sautéed pork is tossed in a simple sauce of garlic, caramelized mushrooms, and sherry... Read More »

Huli Huli Chicken

The best part of this chicken dish is definitely the sauce. It's sweet, salty with a subtle tartness.... Read More »

Alfredo Chicken, Spinach & Artichoke Lasagna

A spinach artichoke mixture is mixed with creamy alfredo sauce and layered with shredded chicken, mozzarella cheese and noodles. Read More »