Today on Blogcritics
Home » Author Archives: Cristina Lanzi (page 5)

Author Archives: Cristina Lanzi

Book Review: Bioactive Food Proteins and Peptides: Applications in Human Health, Edited by Navam S. Hettiarachchy

provides a human health perspective on food-derived proteins and peptides. Read More »

Book Review: The James Beard Foundation’s Best of the Best: 25th Anniversary Celebration of America’s Outstanding Chefs by Kit Wohl

As the James Beard Foundation celebrates their 25th anniversary, this lush volume compiles the recipients of the prestigious Outstanding Chef Award, featuring a profile of each winner by author Kit Wohl, along with sumptuous recipes, photography and a foreword by Martha Stewart. Read More »

Book Review: Clinical Management of Intestinal Failure, Edited by Christopher P. Duggan, et al

A complex disease entity, intestinal failure (IF) has only recently become accepted as a distinct clinical syndrome. Read More »

Book Review: Methods of Analysis of Food Components and Additives, Second Edition, Edited by Semih Otles

Written by leading scientists, this reference focuses primarily on methods of food analysis and novel analysis instruments. Read More »

Book Review: The Newlywed Cookbook: Fresh Ideas & Modern Recipes for Cooking with & For Each Other by Sarah Copeland

Inside are more than 130 recipes for both classic and contemporary cooking that are perfect for day-to-day deux and special occasions with family and friends. Read More »

Book Review: Nutritional Genomics: The Impact of Dietary Regulation of Gene Function on Human Disease, Ed. by Wayne R. Bidlack

Nutritional Genomics provides an integrated view of how genomic and epigenetic processes modulate the impact of dietary factors on health. Read More »

Book Review: Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition, Edited by Sampo Lahtinen, et al

Solid facts and the latest discoveries related to lactic acid bacteria. Read More »

Book Review: The Three Secrets of Reiki Tao Te Qi: The Original Teachings of Master Huang Zhen Hui

The Three Secrets of Reiki Tao Te Qi reveals the three secrets of the Tao Te Qi physical, emotional, and mental centers of Reiki. Read More »

Book Review: 150 Best Indian, Thai, Vietnamese & More Slow Cooker Recipes by Sunil Vijayakar

Best Indian, Thai, Vietnamese Slow Cooker Recipes Read More »

Book Review Inspired Design (First Edition) by Roxanne Hughes Packham and Hannah Packham

Create a home that touches the souls of those within. Read More »