Type 2 Diabetes
Published November 09, 2003
Last week, I wrote an article about a high-school friend of mine that had Type 1 (childhood) diabetes. I learned some important lessons about people with chronic diseases and disabilities from that friendship. I learned some things, also, about myself. I grew from the experience, and for that I'm grateful.
I'm in the process of learning another lesson - one that is much more difficult for me, because it's personal. It's about me.
When I was younger, in my teens and early twenties, I was in really excellent shape. I ran cross-country and track in high school and played lots of different sports (softball, basketball). I wasn't exactly the prototypical jock, because I had lots of other interests besides sports, but I was definitely athletic. (In fact, my senior year in high school, I won the "Most Outstanding Student in Physical Education" award). I could run a mile in well under 5:00 minutes and a half-mile under 2:00 minutes. I spent over three hours a day, six days a week, running. Saturdays were what we called "LSD" days. In this case, LSD stood for "long, slow distance." On those days, I'd run between seven and fifteen miles, at a pace of around 6:30 to 7:00 minutes per mile. Yeah, I thought a 7:00 minute mile was slow. For someone in really good shape, who is used to middle-to-long distance racing, a 7:00 minute mile is slow.
So, because I was so active, (and had been thin all my life), when I graduated from high school I weighed about 150 pounds. When I graduated from college, I weighed about 170 pounds. When I got married, when I was 25 years old, I weighed actually a little less - about 165 pounds.
After college and after I was married, I started working as a professional software developer. My job requires that I sit on my back side for eight-plus hours a day, five or more days a week. To get to my work place, I drive about an hour each way. I don't have much time to exercise. What does that mean? Well, I now weigh about 80 pounds more than what I weighed when I graduated from high school. I never thought it could happen to me, the skinny, athletic kid: I'm fat. In fact, I fit the medical definition of obese.
I don't mean to offend anyone by using these terms. It's just a fact. I could say "overweight" or something else more politically correct. It wouldn't change the fact. I weigh a lot more than is healthy for someone of my build. As the old joke goes, I'm short for my weight.
So, why the embarrassing self-disclosure?
Well, Type 2 diabetes is, to some degree at least, a lifestyle disease. It is exacerbated, if not caused directly, by being overweight. The American Diabetes Association web site says, "researchers have discovered that being overweight can trigger the onset of diabetes because excess fat prevents insulin from working properly."
This isn't a trivial issue. Diabetes leads to lots of serious health problems, including heart disease, including heart attacks and strokes; eye problems, including blindness; kidney disease, up to even kidney failure requiring dialysis or transplant; nerve and joint problems; and serious skin infections.
- Type 2 Diabetes
- Published: November 09, 2003
- Type:
- Section: Culture
- Writer: Pete Nelson
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Comments
Pete, I am a little heavier than I should be and, being diabetic, it is a constant worry. (Big backslide over the summer while dealing with my dad's illness and death.) But managing the diet is key, and I have redoubled my efforts in that effort in an attempt to take better care of myself and to do what is possible to reverse the progression of the disease. I can't see doctors, so that is the only option available to me, and it is one taken very seriously.
Thanks for posting this very important information. If you reach just one person, you've done a great service.
Thanks to all of you for your comments.
BB, I agree that there is a genetic factor in Type 2 diabetes (as in Type 1). That can't be ignored. Many overweight people will never get diabetes - but many will, and being overweight is at least a predictor (not a cause, necessarily; although, many experts would say it is a cause, I believe) of a lot of other health problems. For me, I'm just really tired of being fat, and afraid of what it means for my future quality of life (or lack thereof).
Thanks, John, for the thanks.
Natalie, I'm glad to hear that you're determined to take better care of yourself. I hope we will both be successful. I'm also very sorry to hear of the passing of your father. I lost my father to lung and bone cancer a few years ago. It was a sad time for my family and me. I hope that you are doing well as you deal with such a difficult loss.
A great program I've discovered in helping Diabetes Type 2 is at a place called Green Mountain at Fox Run. It's in Vermont and runs a diabetes program with it's partner, the Joslin Diabetes Center. It's a healthy weight loss program without dieting and the next one is just coming up November 7th for anyone who interested: http://www.fitwoman.com/diabetes.htm.
As a type II diabetic, I collected many scientific reports about bitter melon (Momordica Charantia) from pubMed. After sorting out those over 250 reports, I posted some directedly or indirectedly related to diabetes published in past 10 years on my website http://mission.comparenews.org
I hope it is helpful for other diabetics.







Pete you are quite correct that Type 2 diabetes is "a lifestyle disease". However, there is also the genetic predisposition factor that can't be ignored. That is not an excuse however because the disease can be reversed simply by changing our eating habits. Some time ago I was I having symptoms of an unquenchable thirst, fatigue, overweight and having to relieve myself several times times throughout the night. After taking blood tests I was diagnosed as Syndrome-X (borderline diabetic). That was enough for me to do something about it. I searched the internet and listened Dr. Mirkin on the radio (drmirkin.com) and soon discovered the benefits of green tea and avoiding refined carbohydrates. Just by making minor changes to my eating habits I quickly lost over 20 pounds and reversed the syndrome.